Boomas BBQ Rub Recipes

Put your new skills to work with these recipes

Spatchcock Chicken

Spatchcock Chicken

with Clucked & Plucked Chicken Seasoning

Beef Cheeks with a Coffee and Shiraz Jus

Beef Cheeks with a Coffee and Shiraz Jus

with Grazed & Blazed Beef Seasoning

Lamb Ribs

Lamb Ribs

with Sheared & Seared Lamb Seasoning

Baby Back Pork Ribs

Baby Back Pork Ribs

with Swine & Dine Pork Seasoning

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Clucked & Plucked

Your new favourite seasoning for the feathered friends.  If it clucks your in luck, even works for a low flying duck, or if a pig could, you would.

PURCHASE

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Grazed & Blazed

Grazed & Blazed is predominantly pepper and salt, as any good beef rub should be, but with a hint of coffee, punchy garlic and a few other subtle notes that will lift any beef cut to another level.

 PURCHASE

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Sheared & Seared

Starting with all the usual suspects, such as Rosemary, Thyme and Oregano, as most Lamb Rubs do, but with a few little twists, like Sumac and Cinnamon, that will lift any lamb cut to another level. It's savory and bold, with a touch of sweetness.

 PURCHASE

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Swine & Dine

A savoury Pork Rub, with a peppery kick and loads of flavour. Ingredients include black pepper, paprika, garlic, onion, chipotle, cumin, coriander, pimento and celery.

 PURCHASE

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